Apple Cider Vinaigrette

Ingredients

  • Extra Virgin Olive Oil
  • Apple Cider Vinegar
  • Dijon Mustard
  • Honey
  • Minced Garlic
  • Salt
  • Pepper

Procedure

Whisk together ¾ c extra virgin olive oil, ½ c apple cider vinegar, 3 Tbsp Dijon mustard, 3 Tbsp honey, 4 cloves minced garlic, and 1 tsp each kosher salt and pepper. Makes about 1 2⁄3 c (about 14 servings; 2 Tbsp per serving)